This yogurt culture is made in a facility that also processes wheat, dairy and other possible allergens.
In the packet, you will find approximately 1/2 teaspoon of our premium improved French culture. This ideal quantity ensures that you have enough to initiate the yogurt process twice, allowing for a second attempt if necessary (wink-wink).
Ships dehydrated and does not include jars and other props.
Pure Organic Milk with Live Cultures Our yogurt cultures are carefully cultivated using premium organic dairy, guaranteeing that our probiotic offerings are both tasty and rich in the beneficial bacteria essential for your overall health.
To minimize environmental impact and promote sustainability, we provide clear and straightforward activation instructions on our website, ensuring ease of access for all customers.
Improved French yogurt is a type of thermophilic ferment. This culture contains certain bacteria that grow best at a consistent temperature, which can be achieved using a yogurt maker or similar device.
Disclaimer: It is important to consult your doctor or healthcare professional before making any significant changes to your diet or lifestyle. This includes adding new food items, supplements, or probiotics. Your doctor can provide personalized advice based on your individual health needs and medical history.
